EVENING MENU  (Sample Menu)    

STARTERS
Prawn Cocktail
Homemade Seasonal Soup
Garlic Mushrooms
Garlic and Ginger Prawns 
Black Pudding and Bacon Stack

MAINS SERVED WITH CHIPS & SEASONAL VEGETABLES          
Sirloin Steak all the Trimmings
Gammon Steak with Egg or pineapple
Pork Fillet with Mustard Cream
Lamb Shank, with Minted Gravy
Homemade Steak Pie 
Beer Battered Haddock with Mushy Peas
Homemade Lasagne with Salad

DESSERTS 
Chocolate Pudding with Chocolate Sauce
Treacle Pudding with Custard
Sticky Toffee Pudding with Vanilla Ice Cream
Lemon Meringue
Blackcurrant Cheesecake